Search This Blog
Monday, June 20, 2011
Brown Sugar Meatloaf
I know there's a gazillion recipes out there for meatloaf, but this is from my new favorite blog, 71 Toes.
1 c. brown sugar
1 c. ketchup
3 tbs. Worcestershire
1 1/2 pounds lean ground beef
1/2 c. milk
3/4 c. finely crushed saltine cracker crumbs
2 eggs
1 1/2 tsp. salt
1/4 tsp. ground black pepper
1/4 tsp ground ginger
1 envelope onion soup mix
garlic for taste
Directions:
Preheat oven to 350. Lightly grease a 9x5 inch loaf pan.
Mix brown sugar, ketchup, and 2 tbs. Worcestershire sauce in a separate, small mixing bowl.
Pour half of the brown sugar and ketchup mix into the bottom of the loaf pan.
In a large mixing bowl, mix remaining ingredients and shape into a loaf. Place on top of the brown sugar/ketchup mixture
Pour the remaining brown sugar and ketchup mix on top of the loaf.
Bake in preheated oven for 1 hour or until juices are clear.
So, there you go. Take it or leave it. It is meatloaf. But man, it's good.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment